Baobab soup is a savory dish that uses vegetables like tomatoes, onions, and carrots and baobab pulp/powder for enhanced ...

It was ridiculous because the baobab fruit has been consumed in Africa safely for thousands and ... a processing plant in Zimbabwe, where baobab pulp is bagged separately from the seeds.

Baobab is a superfruit from Africa, packed with nutrients and perfect for adding a twist to your vegan recipes ...

In African cultures, every part of the baobab is valuable. The leaves are consumed as a nutritious vegetable. The fruit pulp, with its tangy taste, adds flavour to foods and beverages. Baobab pulp ...

In African cultures, every part of the baobab is valuable. The leaves are consumed as a nutritious vegetable. The fruit pulp, with its tangy taste, adds flavour to foods and beverages. Baobab pulp ...

Many recognise it as a common sight in dry areas while others look at it as an upside-down tree that lives to inspire folklores but the iconic African baobab tree has recently topped the global ...

Local communities utilise baobab stem fibres for making rope, fruit shells as fuelwood, leaves as vegetables and livestock fodder as well as jam and juice from fruit pulp. The global markets are ...