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Man of Many on MSNPenfolds Grange: How a Divisive Drop Became Australia’s Most Coveted WineSeventy years ago, visionary winemaker Max Schubert’s homage to Bordeaux left critics divided. Now, it’s Australia’s most ...
It took Mark Walpole eight years to get the two varieties into Australia and this year will be the first vintage.
The size of Donald Trump’s proposed tariff on European booze is big enough to stop trade in its tracks, but it could be good ...
The Australian Food and Wine Collaboration Group is headed to Tokyo in April as part of an ongoing effort to improve bilateral trade relations and increase export opportunities for Australia’s premium ...
Many Americans think that Australian Shiraz is inherently jammy and high in alcohol. But an exploration of the category ...
Supermarket shelves are where Australia’s premium winemakers can gain an unlikely advantage in the global wine wars according ...
It’s not always snobbery: there’s a real fascination with “discovery” wines and the genuine desire to tell others about their ...
Farmers and winemakers are adjusting to meet global trends.
Soon Aussie critter wines—popular wine labels depicting cute animals—had competition from elsewhere in the world and a price war ensued, which Australia couldn’t win. Worth about $718 million at its ...
F&B experiences range from wine masterclasses to family-style dinners and cocktail parties. Read more at straitstimes.com.
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President Donald Trump on Thursday threatened a 200% tariff on European wine, Champagne and spirits if the European Union ...
David Gleave MW is a global citizen. He has the stateless accent and roving mind that gives it away. Canadian by birth and a ...
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