I'd like to share with you an easy baked fish recipe. It uses simple ingredients: lemon, garlic, olive oil, flour, bread ...

Seafood dinners offer a mix of fresh flavors and quick cooking times, making them a great option for busy evenings. Whether ...

The Columbian’s co-owner and editor, Will Campbell, lent me a precious relic: a Columbian employee cookbook from 1993. As the brainchild of The Columbian’s Wellness Committee, it wa ...

By Sam Sifton Melissa Clark’s baked fish and chips.Credit...Ghazalle Badiozamani for The New York Times. Food Stylist: ...

Marinate the salmon up to a day ahead and you’ve got an easy ... Place the fish, skin-side down, on the baking tray and spoon over 2 tablespoons of the marinade. Bake for 10–12 minutes ...

Tender fish fillets smeared in a simple marinade of lime juice and salt, seared golden and bathed in a creamy sauce. Baked this lovely to a lip-smacking perfection. Marinate fish fillets and keep for ...

Using Ritz crackers or even saltines for the breading is so easy ... baked fish up a notch (or three) by stuffing flounder with crab and a Ritz cracker crust. You can grab the full recipe on ...

This is a really easy way to make a simple fish dish a spectacular centrepiece. For the salad, arrange the pumpkin in a shallow ovenproof dish. In a saucepan, mix together the vinegar, sugar ...

Season a fillet of salmon and nutty bread crumbs right on your serving platter and bake it in a very low oven while you make ... it won't be damaged by the low heat of the oven, and the fish will be ...

Cook for 2 minutes. Add the olives, capers and dill and pour mixture over the fish. Bake until cooked (about 15 - 20 minutes). Serve warm with horta (wild greens) or a green salad ...

Roasting branzino whole with lemon and rosemary is a foolproof way to ensure flavorful, perfectly cooked fish. If you've never prepared a whole fish before, this roasted branzino recipe is a ...