To make the curry, heat the oil in a large ... Add the garlic, ginger, beef mince and all the spices. Cook for 3 minutes, stirring regularly, until the mince is coloured all over.

Mix the beef mince, garlic, half of the onion ... Add 60-90ml/2-3fl oz water if the curry is a bit dry. Serve with rice.

There’s something truly satisfying about a slow-simmered coconut beef curry. The deep flavors of tender beef, creamy coconut ...

Pushed for time and need something speedy for dinner? This quick and crowd-pleasing bowl of goodness is packed with protein ...

A curry in 15 minutes that doesn’t involve picking ... Step 1: Put the lentils into a bowl with salt, pepper, the garam masala and mince, then mix and scrunch together with clean hands.