Cabbage rolls pop up in many different world cuisines, especially in Poland and Ukraine. But what is the difference between ...

Crispy, cheesy, and so easy—these Napa Cabbage Rolls are a lighter take on comfort food! With just 9 ingredients and 20 ...

1. Set the oven at 375 degrees. Lightly oil a 10-to-12-inch baking dish. Have on hand a shallow bowl of cold water.

Hello! In the Kitchen with Sharon this week, we are making cabbage rolls. Who loves cabbage rolls? I do, but I didn’t like ...

In her new cookbook, “Kapusta: Vegetable-Forward Recipes from Eastern Europe,” Alissa Timoshkina calls cabbage rolls “a culinary genre in their own right.” There are variations across the ...

In her new cookbook, “Kapusta: Vegetable-Forward Recipes from Eastern Europe,” Alissa Timoshkina calls cabbage rolls “a culinary genre in their own right.” There are variations across the ...

Spring rolls are wrapped in thin sheets of rice flour and tapioca called rice paper. Although spring rolls can be fried, this version is not.

Cabbage rolls, or stuffed cabbage, can be eaten as a main course. Some recipes call for fresh leaves while others use fermented ones. Timoshkina encourages cooks to experiment.