However, there is a subtle difference between the two -- cannelloni noodles are often smooth on the outside while manicotti is ridged instead. Regardless, both types are most frequently stuffed ...

Cannelloni are pasta tubes stuffed with a filling and baked in a sauce. You can find this type of pasta in many regions of Italy, filled with a variety of meats, cheeses, and vegetables and topped ...

Cannelloni pasta tubes, positioned upright in a snug pan, with a classic slow cooked ragu spooned over the top. Topped with mascarpone, mozzarella and Parmesan. Place a flameproof 22cm/8½in ...

Cannelloni, ravioli and tortellini are just a few of our favorite stuffed pastas—we love to stuff oversized pasta shells with ricotta and radicchio, homemade ravioli with cauliflower and crab ...

Role the dough into desired shapes and sizes cannelloni, ravioli, thin noodles etc and enjoy a fresh and homemade pasta. Add water, a little at a time, to knead into a stiff dough. 3. Rest the dough, ...

This vegan pasta bake is delicious and nutritious thanks to a mushroom, butter bean and kale filling, all packed into cannelloni tubes and baked in rich tomato passata. Each serving provides 527 ...