Enter Cauliflower Soup. This soup tastes similar to potato ... into slices that are about a half centimeter wide. Dice the ...

The soup and cauliflower were both a good consistency ... I would say that carrots, celery, and mushrooms would all be a good addition to this soup. The Wegman’s website suggests adding croutons ...

Any soup can be a chowder if you follow the right moves. Creamy base? Tender potatoes? A flourish of oyster crackers? Congratulations, it’s a chowder. This cauliflower version, with not even a ...

Cook bacon, if using, then add onions and garlic until softened. Next add the cabbage, cauliflower, celery, carrots and potatoes. Cook for 5 minutes, add the tomato purèe and cook for 2-3 minutes.

This easy celery soup recipe is surprisingly elegant and won't break the bank. A little cream wouldn't go amiss either. Each serving provides 401kcal, 17g protein, 47g carbohydrate (of which 9g ...

Add the small raw cauliflower pieces to the bowl, then the remaining olive oil, lemon juice, colatura, raisins, hazelnuts, onion, celery, capers, and parsley. Season with salt and pepper ...

This healthy take on a traditional chicken pie is packed with extra veggies thanks to its cauliflower mash topping ... softened but not browned. Add the celery and bay leaf and increase the ...

I love soup. In the winter ... In a Dutch oven, combine the cauliflower, carrot, celery, water and bouillon. Bring the mixture to a boil. Then, reduce the heat. Cover the Dutch oven, and simmer ...