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Wine and Cheese Pairings
The wine and cheese enthusiast knows it helps to balance flavors by pairing complementary or contrasting tastes, such as sweet wines with salty cheeses or crisp wines with creamy cheeses.
From tangy goat cheese to fresh burrata, here are seven wine and cheese pairings you need to try for a #HotChicaSummer. There is nothing like the tangy creaminess of goat cheese to soothe the soul.
Pairing cheese and bourbon can be a very complementary partnership, but you need to make sure that they play well together.
Classic Wine & Cheese Pairings: Chèvre and Sauvignon Blanc Few pairings are as happy as cheese and wine, and some matches are straight-up sublime. Case in point: Fresh goat cheese and tangy Sauvignon ...
salty cured meats and even wine-flavored gummies. Don't miss our seasonal cheeseboard and pairing guide for New Year's entertaining—every cheese is a celebration with Champagne!
Vegetarian? A dry white such as Pinot Gris will pair well with sautéed vegetables or flaky fish. Never pair your dinner with the wrong wine again. Check out the chart below (click to enlarge).