crystallized ginger and walnuts in this recipe. The cottage cheese is what contributes extra moisture and tenderness to these candied fruit cookies as well as flavor. Thanks to cottage cheese and ...

these chocolate cookies are full of flavor and texture thanks to dried figs, walnuts, crystallized ginger and an optional coating of millet for crunch. Get the recipe. Focusing on the figs in the ...

I’ve been eyeing the New York Times recipe for Ginger Cheesecake Cookies, for obvious reasons. It’s a ginger cookie! With ...