Besides maybe fire, there’s no cooking tool more important than the knife. Every kitchen should have at least a chef’s knife, ...

The butcher knife is one of the most recognizable knives in the kitchen, typically featuring a long, curved blade that's sharp enough to slice through meat.

The butcher knife is one of the most recognizable knives in the kitchen, typically featuring a long, curved blade that's sharp enough to slice through meat.

Ever wonder what that big kitchen knife with a curved blade is called — and if anyone actually needs one? It’s a butcher’s knife, mostly used by, well, butchers, hunters, and professional ...

The butcher knife is one of the most recognizable knives in the kitchen, typically featuring a long, curved blade that’s sharp enough to slice through meat.

The butcher knife is one of the most recognizable knives in the kitchen, typically featuring a long, curved blade that's sharp enough to slice through meat.

The butcher knife is one of the most recognizable knives in the kitchen, typically featuring a long, curved blade that's sharp enough to slice through meat.

The butcher knife is one of the most recognizable knives in the kitchen, typically featuring a long, curved blade that's sharp enough to slice through meat.

The butcher knife is one of the most recognizable knives in the kitchen, typically featuring a long, curved blade that's sharp enough to slice through meat.

The butcher knife is one of the most recognizable knives in the kitchen, typically featuring a long, curved blade that's sharp enough to slice through meat.

The butcher knife is one of the most recognizable knives in the kitchen, typically featuring a long, curved blade that's sharp enough to slice through meat.

The butcher knife is one of the most recognizable knives in the kitchen, typically featuring a long, curved blade that's sharp enough to slice through meat.