or white chocolate. As a rule, the lower the percentage of chocolate in the bar, the more milk it contains. Many dairy-free ...

dairy-free white chocolate, coarsely grated For the icing: 160ml (5½fl oz) coconut cream 3 × 85g bars of dairy-free milk or dark chocolate, broken into pieces Method Start by preheating your ...

Mary uses coconut cream and oil for a moreish moist chocolate cake that's dairy free. Filled with apricot ... Carefully sprinkle the grated white chocolate around the edge of the cake to make ...