How to eat raw leaves ... dandelion flowers bloom atop their sappy, hollow stem. The vivid flowers are a surprisingly effective vegetable. Pull off their petals and add them to the savory egg ...

There are plants almost everywhere on our planet. They may grow from a seed or a bulb but all have four important parts. Flowers Flowers are often brightly coloured and have petals. Flowers are ...

All parts of these leafy greens are edible: early spring’s dandelion crowns and hearts are crisp and juicy, like endive; the youngest dandelion leaves are tender and mild; more ...