Pasta shells. Choose easy-to-fill jumbo pasta shells ... If possible, use freshly grated parmesan cheese. Egg. One egg is used in the filling to help bind ingredients together.

Craving something spicy? Try making street-style Schezwan egg noodles at home! This quick and easy recipe will satisfy your taste buds in no time. Here's how to make it. In a pan, heat 1 tbsp. Now ...

Happy Egg’s yolks are not only visually beautiful ... “I posted about making cavatelli (small pasta shells) for six seconds and it got half a million views. I thought I just got lucky ...

The device, called the Golden Goose, can scramble an egg so that the final product comes out of the shell with the yolk and egg white mixed, says inventor Geraint Krumpe of Y Line Product Design.

Soup is a great way to use leftover pasta—spaghetti, udon, egg noodles, orecchiette and ramen ... Try a more classic noodle soup and use shell-shaped pasta, chicken, shallots and peas to create ...

Cook for 6 minutes. Run the cooked egg under cold water and peel once cool enough to handle. In the meantime, cook the noodles according to packet instructions. Place the broccoli florets in the ...

Carbonara, of course, is an Italian dish with a raw egg yolk and guanciale (cured pork jowl) cooked together to create a rich, thick sauce that coats the pasta. Usually, if you see the word ...