This oven-baked chicken pesto meatball recipe is quick and easy, ready in about 30 minutes. Packed with flavor, they’re ...

According to the Italian food and culture site Italy Segreta, polpette, which are translated into English as “meatballs,” are a common way to use up leftovers. But they’re not the large ...

Make the meatballs: Preheat oven to 400 degrees. Line a baking sheet with parchment paper. In a food processor, pulse ½ cup cooked rice until grains are finely crumbled. In a medium mixing bowl ...