Crispy, gooey noodles, cabbage and tofu meet fresh ginger, miso and crunchy scallions in this sheet pan wonder.

There are so many delicious plant-based options for picnics. Here are some of our favorite vegan-friendly recipes that won't ...

Here’s everything you need to know about brain-boosting plant-based foods and ingredients, plus 11 vegan recipes that use ...

Whip out your sheet pan and roast your favorite ingredients for an easy vegetarian dish, whether it’s a hearty main course or ...

With the weather warming it's the perfect time to try these 10 vegan spring recipes, all of which use seasonal ingredients.

Chickpea scramble is the perfect effortless vegan breakfast option. It’s naturally soy and gluten-free, high in protein, and ...

Enjoy a tasty meal by making one of these Mediterranean diet dinner recipes that are lower in sodium and saturated fat to ...

This vegetarian recipe is high in protein and fiber, which will help keep you feeling full. It is also low in calories, saturated fat, and sugar. You may freeze any leftover soup in ice cube trays ...

An homage to a secret Tuscan recipe, this porcini-based sauce doesn’t need hours on the stove. By Ligaya Mishan Credit...Linda Xiao for The New York Times. Food stylist: Maggie Ruggiero.