Corpuz — who also happens to be one of Los Angeles’s most experienced fine dining pastry chefs — blends her Filipino heritage with experiences from her travels to come up with flavors like ...

Indian-born pastry chef Chetanya Rai combines his heritage with innovation to create stunning pastries that tell a story. From training in a Michelin-starred kitchen to his sustainable practices, Rai ...

Corpuz — who also happens to be one of Los Angeles’s most experienced fine dining pastry chefs — blends her Filipino heritage with experiences from her travels to come up with flavors like ...

For McConnell, who was born and raised in Providence, this is a homecoming for the pastry chef. The fine dining restaurant will showcase the couple's classic French training and a commitment to ...

Chef Shawn Gawle, most recently the executive pastry chef for Goodnight Hospitality ... The restaurant, Camaraderie, is envisioned to be a fine-casual neighborhood restaurant that serves a variety ...