it's perfect for using in this recipe. When you're ready to cook, let the rice come to room temperature before beginning. • Make this butter. One of the keys to Benihana's delicious fried rice ...

To begin this dish, start by washing and soaking your rice for about 20 minutes. This helps the grains cook evenly and remain ...

Fried rice is made with ... long grain rice in this recipe, over-stirring will still cause starch to be released from the grains, which can make them gummy and clumpy. Spread the rice out in ...

Chicken 65 is an Indian-spiced fried chicken dish made with yogurt-marinated chicken thighs, curry leaves, and chiles.

Add the cumin, rice, chickpeas and spinach and cook, stirring, until the spinach is wilted, about 3 minutes. Season with salt and pepper. Serve with lemon wedges.

The next time you want to skip ordering takeout, you can find plenty of recipes in Food & Wine's guide to fried rice.

So, without further ado, let's dive into the recipe! But before that, here are some useful tips to ensure your Egg Appam turns out perfect. Tips for Making South Indian-Style Egg Appam: Use ...