and umami flavors complements deep-fried shrimp, carrots, lotus roots, and pretty much any item fried tempura style. "The most classic dipping sauce is tempura soy sauce," says Wang, "prepared by ...

The balance of flavors in the homemade tartar sauce is spot on. Perfect for dipping the fried shrimp. "The secret to this recipe is to use Panko bread crumbs with your flour and only use egg ...

These exceptional shrimp and pork crêpes are a terrific ... served with red leaf lettuce and mint leaves along with the dipping sauce. Add pickled carrots and daikon to the mix if you'd like.