Make the most of summer gooseberries by making this delicious jam. If you pick some of the smaller green gooseberries early, you'll have a very green jam with plenty of tartness. Later ...

For a sweet gooseberry sauce, top and tail green gooseberries before tossing them into the pan. Add sugar, to taste, and just a splash of water to prevent the fruit from burning. Cover and cook ...

Wondering what to do with gooseberries? Use up a seasonal glut with our easy recipes and prep tips. Make a jam or savoury chutney, or try them in a sweet treat ...