Hello there, friends! Warm up during the cold winter months with this cozy and easy-to-make traditional Beef and Barley Soup.

How else can you cook slow-cooker beef and barley soup? If you’d like to enjoy this soup sooner, make it on the stovetop.

Unlike pureed soups, which often have lots of added butter and cream, this old-fashioned mushroom-barley soup gets its flavor from good-quality beef stock. Grace Parisi a former senior test ...