Historian Pushpesh Pant delivered a talk titled Encountering Indian Food in Art and Sculpture at the National Museum in the ...

Indian cuisine is known for its rich flavors, diverse ingredients, and deep cultural roots. But not every "Indian" dish has ...

The first commercial sea shipment of Indian pomegranates has arrived in New York City.

Every Bite tells a story – the stories behind the food ... National's Every Bite. Dr Collingham says the arrival of the Portuguese is the earliest record of the word curry being applied to ...