Palak Paneer is more than just a popular North Indian dish—it’s a warm, comforting curry that brings together the richness of ...

About Palak Paneer Recipe: Cottage cheese bits are cooked in a warm pureed spinach curry. One of the most popular North Indian dishes, Palak Paneer goes well with just anything from roti, naan, ...

It's a freezer staple worth stocking up on. I often joke that I had to leave Vermont a decade ago because of its lack of ...

While spinach used to be more of a winter thing, it is now available all year round. Cleaning and chopping it can take a bit ...

I adore the soul-warming flavours of Indian Palak Paneer, but often tire of eating it with roti or rice (although the latter combo was a mainstay when I was a student). Here's a fresh take on the ...

One cup of fresh palak (spinach), half a cup of whole wheat ... 1-2 green chillies, one cup of chopped paneer cubes, one small chopped onion, and grated cheese.

Paneer is a fresh cheese, used in vegetarian Indian cooking. It carries flavours very well and the texture is fantastic. Here it’s fried to give it crunch before adding to the richly spiced ...

Enjoy your favorite Indian flavors while keeping carbs low with these eight desi-style dinner ideas. From grilled tandoori ...

This plateful of food from the buffet at Amber Indian Express Restaurant in downwown Wilkes-Barre includes, Palak Paneer, shown at top right, it features spinach and a cheese called paneer — Chana dal ...