The glutinous rice flour balls, which have a sticky, stretchy texture, are cooked in sweet and savoury dishes. Although they are sold in the frozen section of Chinese supermarkets, they're very ...

sticky glutinous rice "sausage," (cooked rice shaped as a sausage, filled inside a pork intestine casing). Taiwanese sausage is made from ground pork and is flavored with garlic, soy sauce ...