Guinness beef stew is an iconic Irish dish that is warm and comforting with perfectly cooked potatoes and fall-apart beef.

The pinnacle of comfort food, Irish stew (AKA Guinness stew) deserves to be celebrated all year long. Though it's traditionally made with lamb, I use beef chuck for an equally comforting (and more ...

that use Guinness or other Irish stouts in everything from beef stew to gravy. Here are a handful of Guinness recipes — just be sure to save some of the beloved beer to drink with your meal.

Thinking of St. Patrick’s Day, here’s an Irish-inspired quick dinner to savor the flavors of the Emerald Isle. Guinness adds a ... to-eat salad to go with the stew.

We offer these 5 suggestions: 1. Guinness-braised Irish lamb stew and house-cured corned beef, cabbage in Yarmouth Chef Joe Cizynski is preparing a buffet to enjoy from 6 to 8 p.m. Monday ...

Thinking of St. Patrick’s Day, here’s an Irish-inspired quick dinner to savor the flavors of the Emerald Isle. Guinness adds a ... to-eat salad to go with the stew. —Linda Gassenheimer ...

Puritans might not call most American pubs Irish, but that shouldn't stop you from eating a hot bowl of beef and potatoes.

This rich, meaty stew is the perfect winter warmer. Beef and Irish stout melt together to create wonderfully tender comfort food. Each serving provides 1138 kcal, 97g protein, 82g carbohydrate (of ...

celebrates Irish night every Tuesday and always has Irish beer on tap: Guinness, Smithwick’s, Harp and Kilkenny. Its menu features corned beef and cabbage, shepherd’s pie, and bangers and mash only ...