It uses umeboshi (salted Japanese plums), but what you put inside can be just about anything — fish, meat, veggies, even cheese — as long as it fits and tastes good. Feel free to experiment.

Earlier this year, Nestlé Japan announced they would be releasing another sake-based KitKat to their range, this time featuring the flavor of umeshu, traditional Japanese plum liquer. Following the ...

A Tokyo correspondent for The Associated Press is sharing her basic onigiri recipe. It uses umeboshi (salted Japanese plums), but what you put inside can be just about anything — fish, meat ...