My first day in Kerala, India was already shaping up to be the start of an epic adventure through the state. After enjoying some incredible food, visiting a market, and getting an outstanding haircut, ...

Another popular breakfast choice in Kerala is appam. These thin pancakes come with crispy edges and soft centers, thanks to their unique preparation method using fermented rice batter and coconut milk ...

Ghee rice is also a staple food in Kerala. This fragrant dish is made by cooking rice with ghee, basic spices, onions, roasted cashews, raisins, etc. Click here for a recipe. If you're looking for a ...

Kerala tops the consumption of non-vegetarian food, including eggs, fish, and meat, in both rural and urban areas, according to a survey by the Ministry of Statistics and Programme Implementation ...

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An average of 4.8 out of 5 stars from 17 ratings Thoran is a dry vegetable curry from Kerala made from whatever fresh vegetables are around – snake beans, unripe jack fruit, sag (leafy ...

“The people in Kerala consume a lot of carbohydrates ... is not a solution and shift from rice to fried food is not healthy. Consuming more vegetables and fruits is a healthy option,” Dr ...

But if we talk about Kerala cuisine, the region boasts some of the most popular non-vegetarian dishes. Rich and robust, the indulgent sea-food, chicken and mutton dishes from the state are surely ...

Celebrity chef & actor Ranveer Brar graced the Republic Plenary Summit 2025 where he gave the deciding vote on the most divided poll- the existence of Veg biryani.

Tests by the Pesticide Residue Research and Analytical Laboratory (PRRAL), a Kerala Agricultural University (KAU) facility at Vellayani here, found pesticide residues in 14 types of vegetables and ...