This classic Puerto Rican recipe brings a vibrant taste of the island right to your kitchen. The richness of the kidney beans ...

About Three Bean Chaat Recipe: Kidney beans, chickpeas and green beans all tossed with boiled potatoes, tomatoes, cucumber and drizzled with a light dressing of olive oil, chaat masala and tangy lemon ...

Put the chickpeas, kidney beans, cucumber, tomatoes, onion, pepper, tamarind and lime juice in a bowl and toss together thoroughly. For the buttery potatoes: Boil the potatoes until soft enough ...

Roughly chop the red kidney beans and edamame. Follow the recipe as written ... Use on salads, pasta, baked potatoes, in tacos and wraps, and more. To make sure this is gluten-free, use a gluten ...

A quick and healthy dinner packed with hearty goodness. It tastes like it's been simmering all day but can be made in less ...