The post Homemade Potato Chips appeared ... Store-bought chips are convenient, but nothing beats the taste of freshly made ...

Mark and Diane Kobayashi pose with a few of the last bags of their family’s iconic Maui Kitch’n Cook’d potato chips Friday afternoon in Kahului. The familiar clear plastic bags with ...

where a basket of potato chips sat invitingly on every table. Crum oversaw the restaurant until retiring over 30 years later; in 1889, a New York Herald writer called him “the best cook in ...

Fry for ten minutes, or until cooked through but not browned. Remove the chips from the pan with a slotted spoon and set aside to drain on plenty of kitchen paper. Repeat the process with the ...

To prepare potato chips, first wash the potatoes well ... Spread them out evenly (6). Pat them dry with kitchen paper (7).