When You Should Avoid Using Metal Skewers For The Grill Sometimes, a particular ingredient doesn't respond well to grilling with a skewer at all — especially if they're particularly delicate.

Gather The Grilled Sesame Chicken Skewer Ingredients For this recipe you will need cubed chicken breasts, ginger, garlic, soy sauce, brown sugar, rice vinegar, and crushed red pepper. To make the ...

Aldi's meaty offering is sweet, zesty, and comes already marinated and skewered. All you have to do is throw it on a hot ...

My dad's favorite grilling tools are all under $25 — from tongs to grill mats. Shop his top brands like Cuisinart, Grillart, ...

Swap option: Pineapple can be traded for pit-less cherries or mangoes. Special equipment: Wooden or metal skewers. If using wooden skewers, soak them in water for 30 minutes.

Soak 10 12-inch wooden skewers in water to cover for 30 minutes. If you’re using metal skewers, they don’t need soaking. Thread the skewers with the lamb. Discard the remaining marinade.

Bamboo skewers are inexpensive, biodegradable and won’t burn your guests’ lips. You’ll need to soak them for at least 30 minutes before using, so they don’t flame up on the grill.