Curious about the best soups from Mexico? Then these 20 Mexican soups (like pozole, tortilla soup and sopa de lima) need to be on your radar!

Chepiche (shay-PEECH-ay): Also known as pipicha and pepicha—both of which would also work—this is a Mexican herb with a minty flavor that's used to braise meats, top tacos, or to enhance soups.

Mexicans love their soups, regardless of the season. “Soup is still a separate course at lunch,” says Zarela Martínez, cookbook author and New York restaurateur. “(Mexicans) always like a ...

The soup, which is also known, among other names, as pancita, is amenable to many variations. But most of them follow a similar blueprint: Tripe is simmered in broth until it reaches a silky ...

Spicy and savory blend together in this delicious and hearty Mexican chili soup recipe, which is prepped and ready in just 15 minutes thanks to your handy dandy slow cooker - meaning you can just ...

A big bowl of chicken soup from a local Mexican restaurant provides comfort on cloudy days.

They kill, maim, dismember, rape and make human soup of their enemies. And they all have pet names. In the horrifically violent world of Mexican drug cartels, the top enforcers are bestowed with ni… ...

EVANSVILLE, Ind. -- Don’t be like Aimee. Make Weekend Beef Soup part of your life, soon. The correct name for this delicacy is Caldo de Res, and you find it at some authentic Mexican and Latin ...

Stew offers a hearty helping of Mexican tradition — and perhaps a hangover cure.

In this recipe for Mexican Street Taco Soup, spicy chorizo and creamy pinto beans form the base of an easy and hearty dinner. It comes together in under an hour with charred corn and all your ...