Bursting with a traditional filling of dried fruit and spices, Anna Glover’s recipe uses vegetable suet to make these mince pies vegan-friendly. With a few simple swaps, the pastry is also made ...

Baking them from scratch can be a challenge though, and there are all kinds of mistakes home bakers make with mince pies. These festive treats have been around longer than many people realize.

If you’ve got some time on your hands, making your own mince pies is also an extremely satisfying – and suitably festive – way to spend an afternoon. First, a bit of history. Mince pies are ...

To make the mince pies preheat your oven to 180ºC/gas mark 4. Butter and flour three bun tins and set these aside. You can make the pies in batches of 12 if you just have one tin. Roll out your ...

Mince pie is a sweet British pie stuffed with a mix of dry fruits, apples and brandy. Mix all the ingredients for mince meat together and use it as a filling. 2. To make the pastry, rub 225g cold, ...

You can find mincemeat pies in grocery stores and bakeries during the holidays. You can also make your own at home for that freshly baked taste, although using store-bought pastry is absolutely fine.

Mince pies, once baked, will keep for a few days in an air-tight tin but the bottoms may become soggy. You can make the pastry ahead and freeze it for up to a month so it's ready to roll when you are.

Making mince pies is truely enjoyable. I used to think that making your own mince pies was a ridiculous notion. Believe me, it isn't. Sift the flour into a shallow freezer-proof bowl, then add ...

Get a jump on preserving pears from fall by making this traditional spicy New England pie. Feeling adventurous? Add a bit to a pork or game entrée. Mincemeat is one of the best ways to preserve ...

Our Best Buy pies were considered a standout hit – and are a great substitute if you don't have time to make your own – but some mince pies proved disappointing. Note: these mince pies were tested for ...

Our Best Buy pies were considered a standout hit – and are a great substitute if you don't have time to make your own – but some mince pies proved disappointing. Note: these mince pies were tested for ...

Peel and chop the apples, microwave them until they soften, and combine them with the rest of the ingredients. Spoon the mixture into a jar. For best results, cover the jar with cling film and leave ...