Whether you’ve never had Puerto Rican food before or you’re looking for a mofongo that transports you back to abuela’s ...

“Puerto Rican food has a unique flavor ... crumbled chicharrón, balls of mofongo, and a choice of beef, guava-marinated chicken, or pernil (roasted pork leg). A lone skewer of meat set in ...

Substitute mofongo for apple pie and you have a fairly good working list of priorities in Puerto Rico. The Boricua specialty — a heaping mound of mashed fried green plantains studded with crisp ...

“We’re doing the more Latin Caribbean vibe and style of food,” he said, adding that the Puerto Rican dish of mashed plantains —mofongo— will be featured heavily in the menu. The menu is ...