About Moong Dal Chila Recipe: Sudden urge to eat? You have moong dal cheela to your rescue. This easy to make cheela is not only healthy but it also manages to fill up your stomach. Wash the moong dal ...

Chilla can either be prepared with split moong dal or besan (gram flour). They can even be used as vegan & gluten-free wraps.

The recipe is super easy and really tasty too. It is also known as moong dal chilla or cheela in India. We grew up eating this regularly for breakfast. I still make it for my boys at home ...

Pesarattu is a popular traditional Andhra Pradesh dosa made with moong dal and rice flour. This recipe is an amazing pick for a healthy ... which should be like dosa/ chilla batter's consistency. Keep ...

Chill and serve. In her previous Instagram post, nutritionist Pooja Malhotra shared a simple recipe for multi-dal chilla. "In a bowl, soak together 1/4th cup each of moong dal, masoor dal ...