I fly through chili crisp when we have it on hand, and this chicken salad featuring chili crisp has become a go-to for easy lunches and meal prep. It requires just four ingredient ...

Chop the onion finely ... Stir the flour into the onions and mushroom mixture, and cook on a low heat for two to three minutes. Season with salt and freshly ground pepper. Add the hot stock ...

Pour in the chicken broth, then use a wooden spoon to scrape any browned bits off the bottom of the pan. Remove the pan from ...

Clear Mushroom Soup Recipe ... and you can rustle up a comforting bowl of soup in minutes. Rinse, wipe and slice 200 grams white button mushrooms. Rinse and slice 2 small spring onions. Finely chop 2 ...