A bite into this juicy chicken vada sandwiched between the soft pav that is slathered with spicy chutneys is sure to give your day just the protein-packed and flavoursome kick start that you need. In ...

Pav is a type of soft bread roll that is especially popular in western regions of India. It is typically made using all-purpose flour (maida). Image Credit: iStock Also called Ladi pav, this bread has ...

Red coconut dry chutney on the top slice. Place the fried vada in the center. Serve the vada pav immediately, with more chutney on the side. To make the green chutney, add coriander, green ...