Bhubaneswar: Odisha celebrated Pakhala Divas, a day dedicated to the state's most beloved traditional dish, with people from ...
Pakhala is a gut-friendly dish prepared by fermenting rice in an earthen pot. Taking inspiration from this, Chefs Abinas ...
Pakhala, a tangy fermented rice dish ... embedded in Odisha's cultural and religious practices. It is an essential part of Chhapan Bhog— the offerings served daily to Lord Jagannath. "There is a ...
BHUBANESWAR: Odisha’s quintessential ‘pakhala’ and temple food will soon be the highlight of popular TV show Celebrity Master ...