He and local miller Daniele Lepori started tinkering with olive oil production using three local olives and one from Puglia.
After olives are pressed for oil, what’s left behind is a murky liquid known as olive mill wastewater (OMW) — and it’s loaded ...
Olive oil is a fruit juice ... delicious olive oils being made everywhere from well-known countries like Italy, Greece, and Spain, to lesser-thought-of places like California, Chile, and Australia ...
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