Garlic bread always tastes just a little better at a restaurant than it does at home. You can change that by following this ...

With just 5 ingredients and in 5 minutes, you can make the best olive oil and balsamic vinegar bread dip that is bursting with flavor.

A study has suggested that swapping butter for olive oil on your bread could add years to your life. The research, conducted by Harvard Medical School, analysed data from American adults to ...

If you like a touch of sweetness in your focaccia, you may be used to adding some honey to your dough. Use this instead for a ...

Add 2 tablespoons of olive oil ... then brush with oil and water. Sprinkle with sea salt, then bake for 12-15 minutes, or until the bread is golden and sounds hollow when tapped.

Drizzle in the olive oil and melted butter and continue to mix. Fold in the lemon zest and juice. In a separate bowl, mix together the flour, baking powder and salt. Gradually add the dry ...

Bake in the oven for 35 minutes or until the bread sounds hollow when tapped on the bottom. This is wonderful served warm with some fruity olive oil and balsamic.

Now add to sugar. 4. Add salt and rosemary to the 3 cups flour and mix with hands. Add 1.5 tablespoon olive oil to flour. Add sliced olives. Mix with hands. 5. Now add the yeast mix to flour along ...