Roast ‘em real good. Roast the potatoes until deeply golden-brown all over. Halfway through, use a spatula to release any ...

Preheat the oven to 400°F. In an 8 or 9-inch cast iron or other oven-safe skillet, melt the butter over medium heat. Stir in ...

This Oven Roasted Garlic Potatoes Recipe is one of ... We opted to try different potatoes using baby red potatoes; I got ...

Roast potatoes are the most loved dish at any roast dinner, but just throwing them in the oven will not give them that crispy golden skin that everybody loves. Daniela, a cook and founder of My ...

When you're ready to roast, preheat the oven to 425. Add oil and seasonings of your choosing to the potatoes and give it a mix. Roast for 20-25 minutes, until nice and golden brown. Mix all ...

Remove the roast from the refrigerator 2 hours before cooking. Preheat the oven to 450 degrees. Combine the potatoes, onions, pepper flakes, 1 tablespoon salt, and 1 teaspoon pepper with 1 ...

Roast potatoes in oven, tossing once halfway through, until brown and crisp at edges, 15-20 minutes. Sprinkle with 3 tablespoons parsley. While potatoes cook, season meat all over with salt.