As the global population ages, maintaining adequate nutrition becomes increasingly challenging for older adults. Many struggle to access and prepare ...

achieve food security and improve nutrition). We also adopt a holistic approach to nutritional programming, working across public health, water, sanitation, and hygiene (WASH), education, shelter and ...

Megan Meyer is a science communication consultant who is passionate about translating science to a variety of audiences. She received her PhD in nutritional immunology from The University of North ...

The draft recommendations have drawn ... Willett, a professor of epidemiology and nutrition at the Harvard T.H. Chan School of Public Health. Red meat contains iron, an important nutrient.

She notes diplomatically that the public health nutrition community and the food industry often have “quite conflicting views” about the best approaches to enhance nutrition. It’s really ...

The federal government is preparing to release dietary guidelines by the end of the year — and they may look very different ...

During National Public Health Week this week, UT Tyler School of Health Professions is emphasizing prevention and encouraging ...