If you've never tried to make rolled ice cream on your own, you won't understand the frustration that comes with spending time on all that prep just for the rolls to fail at the very last stage.

Spoiler alert: They do. How do you "roll" ice cream? Workers pour creamy custard and toppings on an icy cold plate, mix them all together. The concoction is then flattened, rolled, squished into a ...

After two years in business, Scrolls Rolled Ice Cream is rolling out more than sweet frozen treats. The shop announced it is shifting gears and bidding farewell to its brick-and-mortar storefront ...

While you might think of rolled ice cream, also known as Thai ice cream, as a splurge to go out for, it's actually quite easy ...

While its Colfax location closed last year, its other outpost is riding a social wave to success.

A Hamilton ice cream shop specializing in rolled ice cream as well as Asian desserts and beverages has closed. Diced Ice announced on social media that after nearly three years on Locke Street ...

Two college friends-turned-business partners seized the trend and opened a Thai-inspired rolled ice cream school, The Roll Academy, inside the Nashville Farmer’s Market at 900 Rosa L Parks Blvd.

Heat the blueberries in a saucepan with the jam. Cool. Make the ice cream into a sausage shape the same length as your Swiss Roll tin, wrap it in parchment and place back into the freezer until ...

is a Scottish savory bread roll. This is chopped and mixed with jam. It is stirred into an ice cream mix. Mackie's was founded in 1912 in Westertown, Aberdeenshire. It's a family business and one ...