Every year, an estimated 128,000 Americans are hospitalized from foodborne illnesses. The Food and Drug Administration is responsible for ensuring a safe food supply for Americans. But cuts at the FDA ...

While many of us focus on the speed and convenience of grocery delivery, there’s one question that probably doesn’t get asked ...

U.S. health officials say they will urge foodmakers to phase out petroleum-based artificial colors in the nation’s food ...

Yet as far back as 1999, the U.S. Department of Agriculture approved the irradiation of certain foods as a safe and efficient ... before to almost 5,000. The Food Safety Authority of Ireland ...

According to Reuters, the FDA is suspending a quality control program, for food testing labs. Here are the steps you should take to protect yourself.

A new study from shows that the average refrigerator temperature in Europe is 6.4°C (43.5°F). This information will change ...

If a container is not microwave-safe, it can leach harmful chemicals into food. A best practice is to ... point when trying to discern the relative safety of heating plastic containers in the ...

A bipartisan group of state House members have begun introducing a package of food safety bills. Six of the eight bills in ...