You can certainly get into the nitty-gritty details of sushi and sashimi to understand differences between the two, but ...

Due to its rich flavor, salmon sashimi is very popular. This dish's proper name, and how best to eat it, is information every ...

The third course is Otsukuri. We learn how to make sashimi and salads with sashimi to savor fresh fish. 1. Cut the tuna, slicing straight down, using the hira-zukuri cut. Cut the sea bream ...

What is a Himalyan salt block? Those of you who like to try new products this is one that you might want to go and get right away. There have been several articles on this product. It has been ...

FUKUYAMA, Hiroshima Prefecture--To save on costs and reduce food waste, some sashimi retailers are cutting back on the small strips of radish that have long served as a garnish in packages of the ...

Can you explain the term sashimi-grade. I see it mentioned in recipes but never see it labelled that way in stores. Is it an industry term for "very fresh fish" or is it superior in other ways?