Hosted on MSN13d
Yes, seaweed is good for you – but you shouldn't eat too much. Why?
This results in paper-like thin sheets that can be rolled to wrap rice and fish to make sushi, or be soaked in water to be rehydrated. Dried nori seaweed sheets are commonly added to foods for flavor, ...
Atlanta Journal-Constitution24d
Seaweed: the savory, sustainable ingredient you didn’t know you needed
Dulse is a variety of red seaweed that can grow up to 20-inches long. Once dried, it can resemble a wad of crumpled paper. It is astonishingly salty when eaten straight out of the bag, but mellows ...
The Star22d
Fancy writing on paper made from seaweed?
A Universiti Malaya research project is paving the way for the commercial production of pulp and bioethanol from seaweed. The Algae Research Lab in Universiti Malaya, Kuala Lumpur, smells like the ...