At Lurgashall W atermill at Weald and Downland Museum in Singleton, West Sussex flour is still made using traditional methods. It supplies to small bakers and farm shops around the Singleton village.
West Sussex; rated on January 9 • Rated 5: Weald And Downland Cafe \& Museum Gift Shop at Weald And Downland Open Air Museum, Singleton, Chichester, West Sussex; rated on January 9 • Rated 5 ...
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