Sharp, slightly spicy and peppery mustard greens are the star of this cozy and comforting shells and sausage dish. It's not an incredibly saucy pasta dish, but everything clings nicely for a ...

Being able to be creative and test new recipes is pure joy. Pasta - We like using small shells but you can also use rotini ...

small shells or orecchiette, even orzo or stelline (tiny pasta stars). Longer noodles like spaghetti tend to get mushy and make for messy eating. And some minestrones are made without any pasta at ...