Two of the most common (and most popular) crustaceans in the United States, both snow crab and king crab make for an excellent pairing for clarified butter and lemon wedges. However, while both ...

You’ve seen it tucked inside sushi rolls, topping seafood salads, or served in crab dip — that pink-and-white seafood staple ...

As Candian snow crab and lobster seasons ramp up and product flows to the North American markets, UCN is now publishing US ...