Madison Courier2d
Sweet tradition: Bye family continues making sorghum
On an October Saturday marked by warm sunshine and bright blue skies, the Bye family continued the sorghum-making tradition ...
Hosted on MSN1mon
Sorghum Flour: Uses, Baking Tips, and Substitutes
Sorghum flour has a mild, slightly sweet flavor and can be used in a variety ... as it doesn’t need to be mixed with any other flours in recipes. No, sorghum flour is not the same as wheat ...
Phys.org27d
New sorghum variant outperforms soybeans in oil production
Researchers at the Center for Advanced Bioenergy and Bioproducts Innovation (CABBI) have developed a new sorghum variant that ... In contrast to oil-rich seeds and fruit from plants like oil ...
Cassville Democrat1d
THROUGH THE YEARS MAG: Sweet sorghum — A family tradition continues
By Sheila Harris Sherry Leverich Lotufo, of rural Exeter, said her family’s sorghum-making tradition began in the 1970s, ...