Interested in traditional desserts from Japan? From classic mochi to elegant, colorful nerikiri, we break down the Japanese ...

Japanese culinary traditions include an abundance of grilled and simmered fish dishes. And yet, these days Japan is eating a lot less fish than it used to. The obvious explanation might be to say ...

Learn how to make authentic Fish Teriyaki at home! This Japanese classic features tender, flaky fish glazed in a rich and glossy teriyaki sauce. With this simple and foolproof recipe, you’ll achieve ...

Here's a great way to enjoy seasonal fish simmered in sweet soy sauce ... country's cuisine and cooking utensils are closely connected. In Japanese cuisine, “niru” is a wide-ranging cooking ...