Dive into baked ground beef meatballs covered in homemade sweet and sour sauce. They're great as an appetizer or served over rice for a hearty dinner. This post contains affiliate links.

Deep-fry the asparagus coated with potato starch first, then the meatballs for about 4 min. 4. For the sauce mix all the seasonings except potato starch in a frying pan and heat.

He's also in the kitchen with our newest Willoughbee honey harvest, ready to use in a delicious Monday night meal - easy sweet and sour meatballs with ginger, honey and lime. * Tamari is a ...

The third in the series on popular dishes focuses on “sweet and sour stir-fry of meatballs and vegetables,” where a generous use of vegetables brings out the flavor of the meat. The ground ...